The month of August was a challenge, which featured a growth spurt, teething, and a sleep regression, so I’m more than ready to move forward! To start, I want to share my current addiction: Homemade Baby Food! Yup, we’ve started solids and little Elliott loves them! She’s a fan of cereals, fruits, veggies, and meat… Continue reading My Baby Foodie
Welcome to my new home! Last summer we moved into a new home, which came complete with a large garden. When we first took over the garden was overgrown and wild – yet, as mentioned here, its potential was obvious. After a mild winter, we were excited to start our garden work in mid-May, with… Continue reading Welcome to Our New Garden
Welcome to our new space, the #GreerFamilyGarden! I can barely express how thrilled I am to finally have our own home garden! Scott and I have spent our past three summers tending to our community garden plot. While community gardening was amazing (check out our last plot here) – we’re excited to have our veggies close enough… Continue reading Garden Preview – First Harvests in July
Fall back – daylight savings time – or what ever you want to call – today I had an extra hour. So thought it would be a great idea to take care of two tasks: Painting and pickling. Scott took the painting, I took the picking. And now I’m so tired I look forward to… Continue reading Today was purple and grey
The end of the garden season is here – which means we’re down to our last vegetables. Our fridge is full to bursting with tomatoes and peppers; we need to do something with them quickly! We’ve tried pickling our hot peppers, but what can we do with the regular ones? After a little research, I… Continue reading Extra Peppers – will they freeze?